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Dried Baby Lima Bean Soup

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We hope you got benefit from reading it, now let’s go back to dried baby lima bean soup recipe. To cook dried baby lima bean soup you need 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dried Baby Lima Bean Soup:
  1. You need 1 cup dried baby lima beans
  2. Take 1 quart + 1-12 cup chicken broth
  3. Use 2 cups water
  4. You need 12 stick butter
  5. Use 1 teaspoon kosher salt
  6. Get 12 teaspoon ground black pepper
  7. Provide 13 cup dehydrated onions
Instructions to make Dried Baby Lima Bean Soup:
  1. Wash and look the beans over remove any foreign objects such as stones. Start out with a cup and a half of broth.
  2. Add the beans, water, butter, and onions to a pot cover and boil for 20 minutes. Turn down to simmer.
  3. As it cook the beans become more and more tender. This is a bit of a process. About 1-12 to 2 hours. You need to replenish the liquids as needed during the cooking process. Add the broth as needed just keep the beans under the liquids. Keep covered.
  4. When you see these little pieces that kinda reminds you of rice grains, or tiny claws, that means the beans are done or close to it. They are close to pink in color. It's like the beans release these when they are done.
  5. Serve I hope you enjoy!!

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