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Wonton Soup

Before you jump to Wonton Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Consuming Apples Is Good.

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In conclusion, I guess an apple a day actually can keep the doctor away and now you understand why. The one thing you should understand is that we only mentioned a portion of the benefits of eating apples. In the event you look and ask around, you are going to come to see that the benefits can seem to be limitless. When you go shopping again, make sure you purchase quite a few apples, their in the produce section. It can truly help your overall health for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to wonton soup recipe. You can have wonton soup using 16 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Wonton Soup:
  1. Use 1 pack pre made square wonton wrappers
  2. You need 200 gr baby bok choi, halved, put into boiling water for 30 seconds, drained, set aside
  3. Get 2 ltr chicken broth
  4. You need 4 cloves garlic, finely minced
  5. Use 4 stalks green onions, thinly sliced
  6. Provide 2 tsp sesame oil
  7. Prepare 1 Tbsp salt or to taste
  8. Use 1 tsp white pepper powder or to taste
  9. Provide For the fillings:
  10. Take 200 gr ground chicken/pork
  11. Get 100 gr shrimp, roughly chopped
  12. Use 3 stalks green onions, thinly sliced
  13. Take 4 cloves garlic, finely minced
  14. Provide 2 Tbsp oyster sauce
  15. Prepare 2 tsp fish sauce
  16. Get 12 tsp white pepper powder
Instructions to make Wonton Soup:
  1. In a big bowl, add all ingredients for the fillings. Mix well.
  2. Use your fingers, wet the edges of wonton wrapper with water. Place half a tablespoon of filling in the center of wonton wrapper. Fold wonton in half diagonally to create a triangle. Seal the edges. Fold the two corners in on each other, glue them with water, and press to seal. Do the same thing to the rest of wonton wrappers.
  3. Bring the chicken broth to a boil. Add garlic, salt, and white pepper powder. Add in wontons and cook for more or less 10 minutes. Add sesame oil. Mix well.
  4. Serve into bowls and garnish with baby bok choi and green onions. Yum! ๐Ÿ˜‹

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