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Yellow lentil soup

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We hope you got benefit from reading it, now let’s go back to yellow lentil soup recipe. To cook yellow lentil soup you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yellow lentil soup:
  1. You need 2 cups yellow lentils, washed and drained
  2. Get 14 cup white rice, washed and drained
  3. Take 1 small potato, peeled and cut into cubes
  4. You need 1 medium onion, finely chopped
  5. Take 14 cup fresh parsley, finely chopped
  6. Get 1 tablespoon vegetable oil
  7. You need 1 teaspoon cumin powder
  8. Get 1 teaspoon salt
  9. Prepare For serving: optional
  10. Get 1 loaf pita bread, roasted
  11. Use 4 tablespoons lemon juice
Steps to make Yellow lentil soup:
  1. In a saucepan, put the lentils, potato cubes, rice and 8 cups of water. Allow to boil on high heat for around 40 min.
  2. Strain and reserve the cooking water.
  3. Put the lentil, rice and potato mixture in a food processor and blend while gradually adding some of the reserved water until you get a smooth, soup-like consistency.
  4. In a skillet, fry the onion with the vegetable oil until golden and soft.
  5. Pour the soup in a cooking pot on medium heat and add the fried onions, cumin, and salt. Stir for 5 min until soup thickens.
  6. Finally, pour the soup in a deep bowl and garnish with fresh parsley.
  7. A tasty addition to this delicious soup would be a squeeze of lemon and some roasted pita bread pieces that you sprinkle on top of the soup once it’s served.

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