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Before you jump to 🧀🌿🍞Cheese and Onion Bread Serve with Potato Corn Soup🍞🌿🧀 recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. From time to time, though, the last thing you need is to have to make an evening meal from scratch. Sometimes almost all you desperately want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This is possible because an abundance of the popular fast food destinations are trying to make their menus better now. Here is the way to find healthy food choices at the drive through.
Select a drive through for a restaurant that is known for catering to people with better palates. Arby’s for instance, is void of burgers. Instead you can pick from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has served hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Most fast food restaurants usually do not stoop to the harmful lows seen at McDonalds.
Common logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there’s no reason you can’t visit your drive through now and then. Often what you need most is just to have someone else do the cooking. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to 🧀🌿🍞cheese and onion bread serve with potato corn soup🍞🌿🧀 recipe. You can have 🧀🌿🍞cheese and onion bread serve with potato corn soup🍞🌿🧀 using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook 🧀🌿🍞Cheese and Onion Bread Serve with Potato Corn Soup🍞🌿🧀:
- You need 250 g (2 cups) all-purpose flour
- Prepare 25 g(2 tbsp) sugar
- Get 125 ml(1⁄2 cup) warm milk
- Get 5 g(1-1⁄2 tsp) instant dry yeast
- Take 1 tsp salt
- Provide 1 egg beaten
- Get 56 g (4 tbsp) softened unsalted butter
- Provide 50 g (1⁄2 cup) grated cheese Cheddar or mozzarella
- Use 25 g(2 tbsp) spring onions chopped
- Take 5 g (1 tbsp) Parsley chopped toppings, as needed
Steps to make 🧀🌿🍞Cheese and Onion Bread Serve with Potato Corn Soup🍞🌿🧀:
- In a mixing bowl add flour, yeast sugar, salt, warm milk, beaten egg, - softened butter. - using a strong spoon or use a mixer until the dough smooth and soft. About 5 minutes.
- We have the urge to add the flour when finding that the dough is sticky and very soft. But please don't add flour (or your rolls will be hard). - Add grated cheese, chopped spring onions and parsley and knead the dough about 2 minute.
- Transfer the dough in a floured work table. Shape into a ball roll out like pizza put the dough in a baking tray line with parchment paper.
- Using a very sharp knife, cut through the dough from the outer edge and use a glass or circular object and place it in the middle. Cut sixteen equal slices.
- Take two slices of dough and twist them away from each other twice. Repeat around the entire circle. Take each pair of twisted slices and press the ends together firmly Brush the top of the bread with beaten egg sprinkle some grated cheese and chopped parsley.
- Let the dough rise for 2- 3 hours in a warm place. - Preheat the oven to 400 degrees F. - and bake it for 15 -20 minutes, or until lightly golden brown. - Remove from the oven and brush with melted butter before serving.
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