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Grandma's Polish Cabbage Soup

Before you jump to Grandma's Polish Cabbage Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Just about every single article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Now and then, though, you definitely do not need to make a full meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home quickly. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food restaurant.

Aim at the side dishes. It has not been that long ago that all you could get at a fast food diner was French Fries. Now more or less all of the famous fast food places have widened their menus. Now you may get several different salads. You could also choose Chili. You can also buy a baked potato. You can get fruit. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. Instead of the pre-determined “meal deals” try to make a meal from side dishes. This can help you keep the calorie count low and lessen your fat intake.

Traditional logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through from time to time. Once in a while, permitting someone else cook dinner is just the thing you need. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.

We hope you got insight from reading it, now let’s go back to grandma's polish cabbage soup recipe. To make grandma's polish cabbage soup you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Grandma's Polish Cabbage Soup:
  1. Get 1 bottle bloody mary mix
  2. Prepare 32 oz chicken broth
  3. Provide 10 cup water
  4. Take 1 packages baby carrots
  5. Get 1 head cabbage
  6. Provide 2 packages polish keilbasa
  7. Get 1 tbsp garlic powder
  8. Prepare 1 tbsp onion powder
  9. Use 1 tbsp salt
  10. Prepare 1 tsp black pepper
Instructions to make Grandma's Polish Cabbage Soup:
  1. Add bloody mary mix, chicken broth, water, carrots to large pot and turn on low to medium heat.
  2. Cut up kielbasa and fry in pan until browned.
  3. Add kielbasa, garlic powder, onion powder, salt and pepper to broth.
  4. Cut cabbage into bite size pieces and add to pot.
  5. Bring to a boil
  6. Once it starts to boil turn down to low and simmer for 1-2 hours until carrots and cabbage is soft. ENJOY!

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