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Creamy Tomato Soup with Chicken & Garlic Ravioli

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We hope you got insight from reading it, now let’s go back to creamy tomato soup with chicken & garlic ravioli recipe. To make creamy tomato soup with chicken & garlic ravioli you only need 16 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Creamy Tomato Soup with Chicken & Garlic Ravioli:
  1. Use 375 grams Chicken & garlic ravioli
  2. You need 13 cup Chopped chives
  3. Get 2 tbsp Chopped parsley
  4. Take 1 Clive garlic, minced
  5. Use 1 tbsp Chicken gravy powder
  6. Prepare 1 tbsp Butter
  7. Take 3 Rasher bacon, diced
  8. Provide 1 cup Mushrooms, sliced
  9. Take 13 cup frozen chopped spinach, defrosted
  10. Take 12 Red capsicum, finely diced
  11. You need 1 can Tomato soup, (approx 440ml)
  12. Take 14 cup Grated Parmesan cheese
  13. Take 300 ml Thickened cream
  14. Take 2 tbsp Sour cream
  15. Provide 1 Salt & pepper to taste
  16. Prepare 3 Tomatoes, chopped
Steps to make Creamy Tomato Soup with Chicken & Garlic Ravioli:
  1. Add water to a large pot- bring to the boil- throw in ravioli- return to boil and cook for 5 minutes. Strain and set aside.
  2. In the same pot add butter and bacon and cook for for 2 minutes.
  3. Sprinkle on chicken gravy powder and also add mushrooms and garlic. Cook for further 2 mins.
  4. Now add diced tomato, capsicum and herbs. When tomato is slightly softened add tomato soup, both creams, cheese, spinach and ravioli.
  5. Heat through, season to taste and serve with toast.
  6. Not the most healthy meal but damn! It's luscious! Enjoy

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