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Easy "Mexican" Chicken Soup

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We hope you got benefit from reading it, now let’s go back to easy "mexican" chicken soup recipe. To make easy "mexican" chicken soup you only need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Easy "Mexican" Chicken Soup:
  1. You need 28 oz canned diced tomatoes
  2. You need 1 each rotisserie chicken, shredded
  3. Get 4 cup chicken broth
  4. Take 1 packages frozen vegetable gumbo mix.
  5. Provide 14 cup salsa verde
  6. You need 2 tbsp cumin
  7. Prepare 1 envelope low sodium taco seasoning
  8. Prepare 1 tbsp black pepper
  9. You need 2 tsp salt
  10. Use 12 tsp crushed red pepper
  11. You need 1 can black beans, drained and rinsed
Steps to make Easy "Mexican" Chicken Soup:
  1. Mix all ingredients in a large soup pot
  2. Bring to simmer
  3. Let cook for about one hour
  4. Serve over crushed tortilla chips

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