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We hope you got insight from reading it, now let’s go back to seafood soup with xo sauce recipe. To cook seafood soup with xo sauce you need 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Seafood soup with XO sauce:
- Provide 1 pound mixed seafood, shrimp, squid, mussels, and octopus
- Provide to taste salt
- Get 3.5 grams bonito flakes
- Prepare 1 tablespoons butter
- Get to taste XO sauce
Steps to make Seafood soup with XO sauce:
- Heat up the butter and add the seafood except octopus and bonito flakes. The seafood should make its own liquids. If not add a half a cup of water.
- Cut your octopus up. Remove the mouth/beak, if its there
- Add to soup
- Simmer 3 minutes till bubbling add bonito flakes the smokey aromas and flavoring adds so much to the soup
- Add the XO sauce to your tasting.
- Serve hot hope you enjoy the delicate taste of the ocean with a slight smokey flavor. I hope you enjoy!
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